Diabetic Recipes

Mixed Greens with Citrus Splash

(makes 8 servings)

8 cups (448 g) mixed baby greens, including some arugula, Boston lettuce, escarole, frisée, and radicchio
Citrus Splash:
6 tablespoons (90 ml) fresh orange juice
3 tablespoons (45 ml) fresh lemon juice
2 tablespoons (6 g) finely minced chives
2 tablespoons (7 g) finely minced fresh mint
2 tablespoons (8 g) finely minced flat-leaf parsley
generous dash of Tabasco or other liquid hot sauce
  1. Rinse and spin dry the greens. Place in a large salad bowl. Chill until ready to serve.
  2. In a small cup, whisk together the remaining ingredients. Drizzle over greens and toss. Serve at once.
Per serving: 17 calories (8% calories from fat), 1 g protein, trace total fat (0 saturated fat), 4 g carbohydrate, 1 g dietary fiber, 0 cholesterol, 15 mg sodium
Diabetic exchanges: free