Diabetic Recipes
Melon Balls with Lime Ice Cream
(makes 4 servings)
| 4 | cups (640 g) combined cantaloupe and honeydew melon balls |
| 1 | cup (200 g) vanilla non-fat, no sugar added ice cream |
| 1/2 | teaspoon (2.5ml ) grated lime zest |
| juice of 1 small lime |
- place the melon balls in dessert cups.
- In a bowl, combine the ice-cream with lime zest and lime juice.
- Top each dish of melon balls with the ice cream. Serve immediately.
| Per serving: | 107 calories (0% calories from fat), 3 g protein, 0 total fat (0 saturated fat), 26 g carbohydrates, 1 g dietary fiber, 0 cholesterol, 42 mg sodium |
| Diabetic exchanges: | 1 1/2 carbohydrate (1/2 bread/starch, 1 fruit) |
