Diabetic Recipes

Caffe Affogato

(makes 6 servings)

1 1/2

cups (288 g) fat-free frozen vanilla ice cream

3/4	cup (180 ml) hot espresso, made in an espresso machine, made with ground espresso beans in a drip coffee maker, or made with instant espresso granules

Scoop 1/4 cup (48 g) of the ice cream into each of 6 stemmed dessert glasses.
Top each serving with 2 tablespoons (30 ml) of the hot espresso. Serve at once.

Per serving:	73 calories (0% calories from fat), 2 g protein, 0 total fat (0 saturated fat), 16 g carbohydrate, 0 dietary fiber, 0 choleseterol, 37 mg sodium
Diabetic exchanges:	1 carbohydrate (1 bread/starch)

Diabetes is a serious disease requiring professional medical attention. The information and recipes on this site, although as accurate and timely as feasibly possible, should not be considered as medical advice, nor as a substitute for the same. All recipes and menus are provided with the implied understanding that directions for exchange sizes will be strictly adhered to, and that blood glucose levels can be affected by not following individualized dietary guidelines as directed by your physician and/or health-care-team.